“ Thanks to you all, particularly Liz and Mike, for making our wedding day run perfectly. All of our guests had a great time and we had a wonderful day. We will be back for our anniversary next year ”
Divine fresh fish and sea food
~Fish Courses~
Scallops on Black Pudding, with a Star Anise and Apple Sauce: £8.25
Paupiette of Sole, Scallop Mousse and Lobster Sauce: £8.50
Cod Florentine: baked Cod on a bed of Spinach with a White Wine Sauce: £8.00
Smoked Haddock and Saffron Risotto with Julienne of Chorizo and Flat Parsley: £8.50