Gallery Restaurant – Stanton Manor

Two Courses £24.50 or Three Courses £29.50 sample Menu

Starters

 Wiltshire White Onion Soup, Chive Oil, Toasted Pine Kernels

Smoked Halibut, Horseradish Mousse, Pickled Beetroot, Baby Capers, Fine Cress

Bubble & Squeak, Poached Duck Egg, Hollandaise Sauce

Cured Italian Pork, Roquette, Parmesan, Pink Grapefruit

Sautéed Tiger Prawns, Brandy & Tomato Crème Fraiche

Confit Duck Terrine, Toasted Brioche, Plum Chutney

Mains

Roast Loin of Venison, Pureed Potato, Baby Carrots, Kale, Celeriac, Red Wine Jus

Pave of Salmon, Creamed Leeks, Spinach & Peas, Potato Gnocchi

Rib Eye or Fillet of Beef, Confit Plum Tomato, Ponte Nuef, Wild Mushrooms, Marrowbone Sauce

(£3.00 Supplement Rib Eye; £7.00 Supplement Fillet)

Saffron Cannelloni Stuffed with Chestnut Mushrooms, Goats Cheese & Spinach, Peppered Roquette, Truffle Oil

Fillet of Sea Bream, Braised Butter Beans, Marinated Tomatoes, Haricot Vert, Vermouth

Grilled Cutlet of Gloucestershire Pork, Fondant Potato, Caramelised Apples, Calvados & Grain Mustard Sauce

Sides All at £2.50

Goose Fat Chips

Buttered Greens

Roquette, Parmesan & Truffle Oil Salad

Sautéed Wild Mushrooms

Creamed Potato

Desserts

Dark Chocolate & Griottine Mousse, Pistachio Ice Cream

Vanilla Cream Brulee, Cider & Apple Sorbet, Shortbread

Plum Frangipane Tart, Vanilla Bean Ice Cream

Coffee Panacotta, Crushed Walnuts, Caramelised Banana

Saffron Poached Pear, Honey & Poppyseed Cream, Chocolate Sauce

Selection of West Country Cheese & Biscuits, Celery, Grapes & Cider Chutney

Stanton Manor's popular Sunday Lunch

Please call 01666 837552 or enquire here to reserve your table.

Sample Sunday Lunch Menu £19.95 for 3 courses (please ask about children's menus)

~Starters~

Carrot and Orange Soup (V)

Smoked Mackerel Terrine, Red Pepper and Tomato Coulis

Grilled Goats Cheese Salad, Balsamic Dressing (V)

~Main Courses~

Roast Sirloin of Beef, Yorkshire Pudding and Roast Potatoes

Roast Breast of Chicken, with Roasted Potatoes and

Creamy Tarragon Sauce

Pan fried Hake with Crushed New Potatoes and Caper Butter

Roasted Butternut Squash and Goats Cheese Tartlets, Herb Salad and Beetroot Dressing (V)

~Desserts~

Sticky Toffee Pudding, Crème Anglaise

Winter Berry Cheesecake, Elderberry Coulis

Somerset Brie with Celery and Grapes

Home made Soup of the Day, Warm Bread £5.95

Beer Battered Haddock, Chunky Chips, Peas, Tartar Sauce £12.50

Seared Lambs Liver, Bacon, Creamed Potatoes, Baby Carrots, Onion & Red Wine Gravy £10.95

Homemade Beef Burger, Tomato Relish, Mature Cheddar, Chunky Chips £12.50

Penne Pasta, Sunblushed Tomatoes, Wild Mushrooms, Basil Pesto Cream, Roquette & Parmesan £10.95

Baked Fillet of Salmon, Buttered New Potatoes, Peas & Fine Beans, Hollandaise Sauce £12.95

Warm Blue Cheese, Walnut & Celery Salad, Pickled Beetroot, Croutons, Balsamic £9.95

Wholetail Deep Fried Scampi, Chunky Chips, Tartare Sauce, Lemon & Peas £12.95

 -Sandwiches-

 Triple Decker Served on White or Brown Bread with a Pot of Crisps

Free Range Egg Mayonnaise & Cress £5.50

Tuna, Chive & Lemon Mayonnaise with Roquette £5.50

Mature Cheddar Cheese & Pickle £5.50

Wiltshire Ham & Coarse Grain Mustard £5.50

Oak Smoked Salmon & Herb Crème Fraiche £6.95

Chicken Chorizo & Herb Mayonnaise £5.95

-Sides-

Chunky Chips £2.50

A selection of our wines

Whites

Panul Estate Sauvignon Blanc 2008, Lontue Valley, Chile

Lowry's Pass Chenin Blanc 2008, South Africa

Les Escasses 2007, VdP des Cotes de Gascogne, France

Heywood Estate Chardonnay Colombard 2007, Australia

Santa Florentina Pinot Gris Riserva 2008, Argentina

Vina Garedo Viura/Sauvignon 2007, Rueda, Spain

Vinamar Reserva Chardonnay 2008, Casablanca, Chile

Pinot Grigio 'Luna' 2007/08 Cecilia Beretta, Veneto, Italy

Ana Sauvignon Blanc 2008, Marlborough, New Zealand

Chablis 2007 Domaine Vincent Dampt, Burgundy

Sancerre Blanc 2007 Domaine Tissier, Loire Valley

Reds

Panul Estate Merlot 2007, Colchagua Valley, Chile

Terre de Lumiere Grenache-Syrah 2007 d'Alibert, VdP d'Oc

Mas Oliveras Tempranillo 2006/07, Catalunya, Spain

Montepulciano D'Abruzzo Rocastella 2006 Villa Bizarri, Italy

Chamuyo Malbec 2007, Mendoza, Argentina

Heywood Estate Shiraz 2008, Australia

Bainskloof Merlot 2007, Breede River, South Africa

Vinamar Reserva Especial Cabernet Sauvignon 2006, Chile

Beaujolais Villages La Cave de la Croisee 2006 P Ferraud

Solar di Samaniego Rioja Crianza 2004, Spain

Rhebokskloof Pinotage 2006, Paarl, South Africa

Chateau Bel-Air 2004, Graves de Vayres, Bordeaux

Eradus Pinot Noir 2008, Marlborough, New Zealand

Rosé

La Brouette Rose 2008, VdP du Comté Tolosan

Mas Oliveras Cabernet Sauvignon Rosado 2007/08, Spain

Sweet

Chateau Septy 2003, Monbazillac

Muscat de Beaumes-de-Venise 2004 Coyeux, Rhone

Sparkling & Champagne

Corney & Barrow Sparkling Blanc de Blancs

Prosecco Colli Trevigiani Brut Sylvoz Le Colture

Guy de Chassey Brut NV, Champagne

Perrier-Jouet Brut NV, Champagne

Vintages may be subject to change.

Gluten Free, Dairy Free

We can accommodate your requirements

We are aware that there are many different dietary requirements that need to be catered for and at Stanton Manor we always like to please.

While we normally have items on our menu for different dietary requirements, it is always best to phone in advance to check.

We keep Gluten Free bread in at all times and our breakfast sausages are also Gluten Free.

For large functions we normally try to cater for all dietary requirements as it is not always possible to add another option. However, if you cannot eat something which is on the menu, please contact your event planner.

What our guests say:

21st April 2010

"We were very impressed by the provision of gluten free cake for a coeliac. A rare treat in hotels."

8th April 2010

"Being Gluten Free is usually a problem, this is the first stay in UK & Europe where I have been made to feel relaxed and catered for. Not just a token gesture, over & above, so nice!"

Book now on 01666 837552 or enquire here

Stanton Manor Hotel Afternoon Teas Please book in adavance on 01666 837552

~Cream Tea~

£8.50 per person

2 Warm Homemade Scones with

Clotted Cream and Strawberry preserve

Choice of Teas

~Full Afternoon Tea~

£15.00 per person

Selection of Finger Sandwiches-

Smoked Salmon & Horseradish

Egg Mayonnaise & Cress

Cucumber

Selection of Homemade Cakes -

Carrot Cake

Victoria Sponge

Bath Bun tea cake

Chocolate Brownie

2 Homemade Scones with Clotted Cream and Preserves

Iced Elderflower Cordial

Choice of Tea

Celebrate in style

Whatever the occasion

Stanton Manor is the perfect venue for a private meal. We can cater for up to 80 in the main house or more in a marquee in the grounds.

From the minute you enquire to the time the last guest leaves your event will be treated as a special individual occasion.

We have private rooms to hire or you can just book a table in our Restaurant.

Our Chefs can write the perfect menu for you to your specifications and we can arrange or recommend people to help make your day perfect including florists, DJ's, cake makers and balloon decorations.We are experienced in arranging a whole range of events including Birthday Parties, Anniversary Parties, Wakes and Christenings, so come to us to see how we can make your day special.

Customer Review: 6th Janaury 2013

Thank you to Kelly and the staff at Stanton Manor for making Richard's birthday dinner such a success. We all had a wonderful evening and everything went very smoothly. The room and table were lovely and the staff looking after us were exceptionally helpful and we were made to feel very welcome. We've had lots of lovely feedback from our guests, especially about the food. Please pass our thanks on to the Chef, the food was superb! We hope to visit again soon.