Christmas Day Lunch Menu

Come and join us for Christmas Day Lunch and let us take the hassle out of Christmas.  Relax with a festive drink and enjoy our sumptuous menu.  Please see below:

Champagne & Canapés
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Cream of Jerusalem Artichoke and Wild Mushroom Soup With Truffle Oil
Confit Duck and Chestnut Terrine With Port Coulis, Winter Leaves and Onion Compote
Isle of Lewis Smoked Salmon With Horseradish, Dill Cream and Herbs
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Roast Wiltshire Turkey Breast With Chestnut Stuffing, Chipolatas and Pan Gravy
Saddle of Lamb With Wild Mushrooms, Parsnips and Port Wine Jus
Poached Fillet of Cod with Roast Tomato Fondue, Mushroom Duxelle and Herb Crust
Thyme Beurre Blanc
Spinach and Butternut Squash Pithivier With Green Beans and Truffle Dressing
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Traditional Christmas Pudding With Brandy Sauce
Pear and Almond Tart With Vanilla Ice Cream
Sticky Toffee Pudding With Butterscotch Sauce and Devon Toffee Ice Cream
Port Soaked Bath Blue With Spiced Apple, Pear and Quince Chutney
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Coffee and Petit Fours

£75.00 per person

Please be advised that a £25 deposit per person is required at point of booking, with the remainder due by 30th November 2007.

Please call Charlotte or Liz on 01666 837552 or email: reception@stantonmanor.co.uk