Sunday Saver
Romantic Valentines Dinner for Two
Tuesday 14th February 2012
Make this Valentines one to hold in your heart, enjoy a beautiful and delicious Valentines 3 course Dinner and receive a Glass of Sparkling White wine each in the warm and charm of Stanton Manor Hotel.
Valentines Menu 2012
Amuse Bouche of Goats Cheese and Truffle Mousse, Juniper Pickled Beetroot, Baby Cress
Starters
Roast Garlic, Watercress and Potato Soup, Poached Quail Egg
Confit Belly Pork and Armagnac Terrine, Prune Puree, Micro Cress
Beetroot Cured Gravadlax, Horseradish Cream, Roquette, Dill and Beetroot Dressing
Mains
Assiette of Lamb, Braised Shoulder, Seared Liver, Poached Sweetbread and Mini Shepherd’s Pie with Bitter Onions and Baby Vegetables
Fillet of Guilt Head Bream, Dauphinoise Potatoes, Roasted Fennel, Baby Spinach and Pistachio and Lemon Butter Sauce
Cannelloni of Wild Mushrooms, Butternut Squash and Chestnuts with Roquette, Parmesan and White Truffle Oil
Pre Dessert of Blueberry and Vanilla Pannacotta
Desserts
Baileys Crème Brulee, Homemade Shortbread
White Chocolate and Orange Mousse in a Dark Chocolate Cup, Bitter Orange Sauce and Spiced Rum Macaroons
Selection of West Country Cheeses with Biscuits, Celery, Grapes and Cider and Fruit Chutney
Coffee and Petit Fours
Only £55.00 per couple
Call Kelly Hinde to book on 01666 842902 or email on kelly.hinde@stantonmanor.co.uk
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